Skip to content
SS
Singapore SSIC
Reference index
SSIC 2025
SSOC 2024
ISIC Rev. 5
Crosswalk
SSIC 2020
Methodology
Home
/
SSIC 2025
/
C
/
10
/
107
/
1071
Class
1071
Manufacture of Bakery Products
3 final codes in this class.
Final codes
Final code
10711
Manufacture of biscuits
Final code
10712
Manufacture of bread, cakes and confectionery (except frozen bakery products)
Final code
10719
Manufacture of bakery products n.e.c.